Gogungui Achim's signature dish is Korean beef bulgogi; other options include beef and octopus hot pot, double-plus-grade Korean beef ribeye and double-plus-grade fresh Korean beef sirloin.
It opens year-round. Weekday hours are 09:00–21:00, with lunch last order 15:00, a preparation break 15:30–16:30 and dinner last order 15:00; weekend hours are 10:00–21:00, with lunch last order 15:00, a preparation break 15:30–16:30 and dinner last order 15:00.
Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed) · 5 photos
5 photos ↓ · Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Gogungui Achim Today
Worked out per date
Nov 4 (Wed)
Open · 09:00–21:00
060912151822
Last order 15:00 · Break 15:30–16:30 · Last order 15:00
Sources: Hours and closed days: Korea Tourism Organization
Gogungui Achim before you go
Hours
[Weekdays] - 09:00–21:00 - Lunch last order 15:00 - Preparation break 15:30–16:30 - Dinner last order 15:00 [Weekends] - 10:00–21:00 - Lunch last order 15:00 - Preparation break 15:30–16:30 - Dinner last order 15:00 — source 1
Closed days
Open year-round — source 1
Signature dishes
Korean beef bulgogi — source 1
Parking
Parking available: first 10 minutes 2,000 won; each additional 10 minutes 2,000 won — source 1
Gogungui Achim1/5Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Gogungui Achim more information
Menu
Beef and octopus hot pot / double-plus-grade Korean beef ribeye / double-plus-grade Korean beef sirloin / beef short rib soup and other dishes — source 1
Takeout
Available — source 1
Credit card payment
All cards accepted — source 1
Gogungui Achim facilities and access
Main entrance access
Access available via a level sidewalk — source 3
Gogungui Achim map
The places on this map are also listed on this page.